Cake orders for 2026 are open!

How it works:

Please fill out the cake request form below and include the cake option, size, and date you’d like to pick it up. Cake requests must be made at least one week in advance of desired pick up date.

Cake Option 1

CHOCOLATE SOUR CREAM CAKE, TOASTED HONEY GANACHE, CHOCOLATE SWISS MERINGUE BUTTERCREAM

Cake Option 2

CITRUS GENOISE SPONGE, MASCARPONE MOUSSE, SEASONAL FRUIT JAM, CITRUS CURD, TOWANI FARMS OLIVE OIL BUTTERCREAM

SIZING AND PRICING:

8” ROUND, 3 LAYER CAKE: $85 (serves 18-20)

1/2 SHEET CAKE, 3 LAYER: $250 (serves 50)

CAKE REQUEST FORM